All on erosion, a complete guide
What is erosion with erosion control information? The most effective way of minimizing erosion is to guarantee a permanent surface cover on the soil surface, such as trees, pasture, or meadow. However, compared to original forest soils, soils in pasture fields and croplands have less capacity to hold up and are more susceptible to erosion. These soils also have less capacity to absorb water, which makes flooding (and its economic, social, and environmental impacts) more common. The increasingly high demand of a growing population for commodities such as coffee, soybean, palm oil or wheat is clearing land for agriculture. Unfortunately, clearing autochthonous trees and replacing them with new tree crops that don’t necessarily hold onto the soil increases the risks of soil erosion. With time, as topsoil (the most nutrient-rich part of the soil) is lost, putting agriculture under threat.
Every year, rivers deposit millions of tons of sediment into the oceans. Without the erosive forces of water, wind, and ice, rock debris would simply pile up where it forms and obscure from view nature’s weathered sculptures. Although erosion is a natural process, abusive land-use practices such as deforestation and overgrazing can expedite erosion and strip the land of soils needed for food to grow.
Continued deflation of loose particles from landforms leaves behind larger particles that are more resistant to deflation. Wind action transports eroded material above or along the surface of Earth either by turbulent flow (in which particles move in all directions) or by laminar flow (in which adjacent sheets of air slip past one another). The transportation of wind-eroded material continues until the velocity of the wind can no longer sustain the size particle being transported or until the windblown particles collide with or cling to a surface feature. Find even more details at erosion control guide.
Soil erosion, that is, the process that transforms soil into sediments, is one of the major and most widely spread forms of land degradation (Lal 2014; Weil and Brady 2017). It encompasses the destruction of the physical structure that supports the development of plant roots. Moreover, surface soil removal may result in substantial nutrient and water losses, as well as in the decrease of productivity and the increase of pollution of surface waterways. Soil erosion impacts thus the sustainability of ecosystems and the provision of ecosystem services. Soil conservation efforts address concerns with these impacts and meet the increasing needs for food and raw materials (Hurni et al. 2008).
Planting grass in heavily eroded areas is called an agrostological measure. Ley farming practices cultivating grass in rotation with regular crops to increase the nutrient level in the soils. When the grass is harvested it can be used as fodder for cattle. For heavily eroded soil it is recommended to grown grass for many years to let the soils naturally repair themselves. This is the method of growing crops year-round without changing the topography of the soil by tilling or contouring. This technique increases the amount of water that penetrates the soil and can increase organic matter of the soil which leads to larger yields.
